Vegan

Boston Cream

Donuts

These are so easy and they are dairy and egg free!

– Anonymous

–Vegan Vanilla Cake – Vegan Custard (Pastry    Cream) – & Chocolate Ganache

Filled with vegan pastry cream and topped with a shiny chocolate glaze, these donuts are crave worthy and sure to become your new favorite treat! They can be fried, baked or air fried.

preheat the oven to 350℉. Spray donuts with oil and bake for 10-15 minutes until golden brown on top.

To Bake:

To air fry, spray the air fryer basket with oil. Place donuts in a single layer (3-4 at a time) and cook at 375℉ for 5 minutes, then flip

To Air Fry:

Swipe up for step by step and the best tips.

Make the chocolate glaze and fill with cream